3 thoughts on “33 in dog years is…

  1. It’s deli­cious — I had a piece yes­ter­day. If you’re going to try the recipe, my sis­ter says that she bakes the lay­ers on an upside-down cake pan (rather than actu­al­ly in the pan). And she also lets the lay­ers dry out for a cou­ple days before assem­bling the cake, IIRC.

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